*Pappardelle's turns 40!! We're celebrating with 15% OFF All PASTAS & Sauces, Discounted Shipping, and Other B-DAY Surprise Giveaways! Sale runs through Mon, 5/20*
*Pappardelle's turns 40!! We're celebrating with 15% OFF All PASTAS & Sauces, Discounted Shipping, and Other B-DAY Surprise Giveaways! Sale runs through Mon, 5/20*
Bring 3 quarts of water with a pinch of salt to a gentle boil. Add frozen gnocchi to boiling water. Occasionally, stir gnocchi to prevent sticking to pot. Cook for approximately 2-3 minutes, or until pasta floats to surface. Remove from water with a slotted spoon and taste for doneness.
Thread on skewers with cherry tomatoes, fresh basil and gnocchi.
Douse the skewers with oil, salt and pepper.
Grill the skewers for 2 minutes, or until charred. Remember to rotate.