- Lemon Chive Rooster Comb Puttanesca
- To prepare, bring 4 quarts (3.8 liters) of lightly salted water to a boil. Add pasta to water, return water to a gentle boil and cook for 10-12 minutes or until al dente, stirring intermittently. Drain and serve immediately.
Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Lemons & Natural Lemon Flavor, Chives, Wheat Gluten, Granulated Onions, Salts, Spices for Coloring.