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Portabella & Roasted Garlic Sauce

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Nothing can beat the mellow flavor of the roasted garlic infused with portabella mushrooms. We intended this as a chunky, stew-like sauce. It goes great with flavorful meat dishes.

11 oz. container

Product Specifications

Portabella Mushrooms, Artichoke Hearts, Onions, Roasted Garlic, White Wine (Contains Sulfites), Sun-Dried Tomatoes, Vegetable Stock (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar Maltodextrin, Corn Oil, Less Than 2% of Autolyzed Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Extra-Virgin Olive Oil, Zucchini, Butter, Spices, Wheat Flour (Milled Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Sauce (Water, Soybean, Salt, Alcohol, Wheat), Salt, Rice Vinegar (Water, Rice)
Soy, Wheat