The incredible popularity of our Dark Chocolate Linguine resulted in the creation of this short-cut pasta. Add a raspberry or caramel drizzle, and you have just created a delectable gourmet dessert.
On Valentine’s Day, 2013, our Chocolate Gemelli pasta was featured on a segment of Access Hollywood Live. Nigella Lawson, chef, author, and a judge on ABC’s “The Taste,” showed Billy Bush and Kit Hoover how to make our Chocolate Pasta with Pecans and Caramel Sauce. Check out the video here!