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Gluten-Free Chipotle Lime Orzo

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We love how smoky chipotle combines with lime to create a flavor profile that slowly builds, resulting in a little kick for your taste buds. This pasta is perfect for anyone who wants to create a lively meal.

Please note that our gluten-free pastas take a little longer to cook than traditional pasta – about 14-16 minutes.

We designed our GF pasta to be the best available anywhere, but you should know that it is made on a dedicated production line in the same general area as our gluten-based products. We believe our efforts to isolate our GF pasta have been successful as many Celiacs and gluten sensitive individuals have enjoyed our GF pasta since 2010, and we have independent lab tests confirming non-detect of gluten at 10 ppm. But if you are very sensitive to gluten, you should take into account that our facility is non-dedicated. For more information about this, click here

$7.25
 | 
9 oz. package
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Product Specifications

Ingredients:
Brown Rice Flour (Rice Flour, Rice Bran), Tapioca Flour, Corn Flour, Egg Whites, Quinoa Flour, Vegetable/Xanthan Gum, Chipotle Chile Peppers, Natural Lime Flavor, Salt, Natural Colors, Water
Contains:
Eggs